Zesty Arugula Pasta Salad with Feta Recipe | IrritableBowelSyndrome.net
This recipe for zesty arugula pasta salad with feta is low FODMAP option that is hearty and delicious. It can be served hot or cold.
Ingredients
- 1 box (16 oz) pasta (choose Low-FODMAP or gluten-free)
- ½ cup crumbled feta cheese
- 2 ½ cups arugula
- 1 cup cherry tomatoes
- ¼ cup fresh lemon juice
- 3 tsp lemon zest
- 3 Tbsp olive oil
- ¾ cup 2% plain Greek yogurt
- 1 tsp sea salt + 1 tsp ground black pepper
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