Papas con Chorizo Recipe - QueRicaVida.com
Growing up, most of my Sunday mornings consisted of a steaming-hot skillet of papas con chorizo. My mother would serve this hearty breakfast side as an accompaniment to a
Ingredients
- 1 tablespoon salt
- 8 cups water
- 2 tablespoons canola oil
- 2 garlic cloves, minced
- 1 small onion, roughly chopped
- 3 medium size Russet potatoes, peeled and cut into 1/4-inch squares
- 8 oz pork chorizo
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