Tricia's Carrot Kale Mini Muffins - The Redneck Vegetarian

Ingredients

• 1.5 cup Whole Wheat Flour
• 1 cup Unbleached Flour
• 2 tsp Baking Powder
• 1 tsp Sea Salt
• 1 Egg
• 1.25 cup Milk
• 1 Ripe Banana
• 2 tbsp Olive Oil or Melted Butter
• 1 cup Frozen Kale
• 1 Large Carrot
• 1 tbsp Honey or Maple Syrup