Philly Cheesesteak recipe | AnnieCooking.com
Experience the authentic taste of Philadelphia with Annie's easy-to-make Philly Cheesesteak. Slice thinly for juicy beef, melted provolone, and caramelized onions in a soft hoagie roll. Perfect for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anniecooking.com.
Ingredients
- 1/2 pound thinly sliced ribeye steak
- 1 large onion, thinly sliced
- 6 provolone cheese
- 2 tablespoons olive oil
- 2 hoagie rolls, split
- Salt and pepper
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