/DSC_0115-002_1601282241_center.jpg)
Prawns Balchao(Fresh Prawns)
A traditional spicy prawn dish, can be served with rice and can also be stored and served as a pickle.
Keywords
- Prawns Balchao
- Goan prawns pickle
- Prawns Balchao(Fresh Prawns)
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bongong.com.
Cooking tools:
- Blender
- Stove
- Skillet
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Wooden spoon
- Plate
- Mason jar
- Refrigerator
Ingredients
- 45 - 50 prawns
- 8 - 10 green chillies, finely chopped
- 25 garlic cloves
- 15 - 18 medium onions, chopped
- 5 - 6 inches of garlic
- 20 curry leaves
- 2 tablespoons coriander seeds
- 1 teaspoon pepper seeds
- 1 teaspoon cloves
- 4 inches cinnamon stick
- 10 cardamom pods
- 20 dried kashmiri red chillies
- 200 milli liters vinegar
- 1 tablespoon tamrind
- 1/4 cup oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Prawn Balchao Recipe
archanaskitchen.com
Prawn Pulao Recipe
scrumptiously.com
Spicy Prawns Pulao Recipe | Kerala Prawns Pulao
hungryforever.net
Prawn Pulao Recipe
cookwithnabeela.com
Prawn Balchao Recipe: How to Make Prawn Balchao Recipe | Homemade Prawn Balchao Recipe
recipes.timesofindia.com
Prawn Pulao Recipe
awesomecuisine.com
Prawn Pickle in Green Spices from The World of Parsi Cooking: Food Across Borders by Niloufer Mavalv
app.ckbk.com
Spicy belacan prawns recipe: quick and easy dinner idea
en.petitchef.com