Cambodian Fried Fish with Green Mango Salad | Saveur
Garlicky unripe mangoes bright a savory brightness to crispy fried fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 2 Tbsp. fish sauce
- 1 Tbsp. fresh lime juice
- 1 tsp. sugar
- 4 garlic cloves, finely chopped
- 1 bird’s-eye chile, finely chopped, plus more for garnish
- 1 shallot, thinly sliced
- 1 unripe green mango, peeled and cut into matchsticks
- 1 whole fish (about 2 lb.), cleaned and scaled
- Kosher salt
- Vegetable oil, for frying
- Jasmine rice, for serving
More Like This
Chicken and Green Mango Salad | Saveur
saveur.com
Cambodian Green Mango Salad Recipe with Chile Paste and Fish Sauce
excitedfood.com
Thai Green Mango Salad Recipe | Saveur
saveur.com
Thai Green Mango Salad Recipe | Saveur
saveur.com
Crispy fish salad with green mango recipe
thaifood-recipe.com
Spicy Mango Salad with Sweet Fish Sauce (ยำมะม่วงปลากรอบน้ำปลาหวาน)
pholfoodmafia.com
Green Mango Salad from Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore by Robert Danhi
app.ckbk.com
Homemade Thai Mango Salad
recipeshorizon.com