Yia Yia Chicken Avgolemono Soup Recipe | Food Network

Ingredients

• 5 ribs celery, cut in half lengthwise
• 3 medium carrots, cut in half lengthwise
• 2 medium onions, quartered
• 3 teaspoons salt
• 2 teaspoons freshly ground black pepper
• 1 small chicken (between 3 and 4 pounds), halved
• 1 1/2 cups long grain rice, such as Uncle Ben's
• 10 egg whites
• 2 egg yolks
• 5 lemons, squeezed
• 1 teaspoon cornstarch