Mushrooms and Wilted Greens on Sourdough Recipe | myfoodbook
Easy and delicious mushrooms with fresh wilted greens on sourdough is the perfect vegetarian breakfast idea. Packed full of delicious ingredients, this easy recipe is perfect to cook up on the...
Keywords
- Mushrooms on sourdough
- sauteed mushrooms with wilted greens
Ingredients
- 400g Button Mushrooms, trimmed, halved
- 20g butter
- 1 tbsp olive oil, plus extra to drizzle
- 8 slices sourdough
- Salt and pepper, to season
- Lemon wedges, to serve
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