TREACLE TAMARIND FRIES Recipe | Samsung Food App
I eat in Mowgli twice a day. I am forever in the kitchen looking at new permutations and combinations of what lies within to perk up my lunch. I found myself often going in to chat to the chefs,...
Ingredients
- 4 large Maris Piper potatoes, cut into 2cm/¾ inch cubes
- ½ tsp salt
- ¼ tsp ground turmeric
- 3 tbsp vegetable oil
- 100ml /3½fl oz/scant ½2 cup Tamarind treacle sauce
- 1½ tsp chat masala
- ½ red onion, finely diced
- 1 small red chilli, finely sliced
- ½ bunch of fresh coriander / cilantro, roughly chopped
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