Creamy tarragon chicken
Truly scrumptious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restless.co.uk.
Cooking tools:
- Oven
- Stove
- Skillet
- Saucepan
- Aluminum foil
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- Rapeseed oil
- 4 chicken breasts (I think part boned gives more flavour)
- 200ml tub half-fat crème fraîche
- 1⁄2 tbsp Dijon or wholegrain mustard
- Half a supermarket pack of fresh tarragon, finely chopped
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