Salt & vinegar potatoes – Food & Home Magazine
Light, salty and easy. Try these Salt & vinegar potatoes when looking to upgrade the already great roast potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 1 kg Apache or royal red potatoes
- 2 cups malt vinegar
- 1 tbsp cooking salt
- ¼ cup olive oil
- 2 tsp sea salt flakes
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