Japanese Vegetable Stew
Japanese Vegetable Stew with brown rice miso, carrots, daikon radish, green onion, shitake mushrooms, napa cabbage, sesame oil, snow peas, water, yams, zucchini takes only about 45 minutes to make....
Ingredients
- 8 tsps brown rice miso
- 2 large carrots
- 87 g daikon radish
- 50 g green onion
- 0.75 shitake mushrooms
- 114 g napa cabbage
- 2 Tbsps sesame oil
- 49 g snow peas
- 8 cups water
- 300 g yams
- 124 g zucchini
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