Easy Recipe: Healthy Thai Chicken Lemongrass Soup

Ingredients

• 1 small red chili (split open lengthwise but left whole)
• 1 garlic clove cut in half
• 1 piece fresh ginger (peeled and cut into 4 slices)
• 2 stalks lemon grass (bruised and cut in half)
• 650 g bone-in chicken pieces (such as breasts or thighs, skinned)
• 1 shallot finely chopped
• 250g thin green beans (trimmed and cut into bite-sized pieces)
• 1 zucchini (sliced lengthwise into thin strips )
• 1/3 cup reduced-fat coconut milk
• juice of lime (with finely grated rind )
• 2 tbsps chopped fresh coriander (to garnish)