Mahnke Family Recipes- Italian Five Grain Salad

Ingredients

• 1 ⁄ 4 lbs / 125 g italian five grains
• 1 ⁄ 2 lbs / 200 g peas (fresh or frozen)
• 1 ⁄ 2 lbs / 200 g green beans - cut to 1cm size
• 1 ⁄ 2 lbs / 200 g broad/fava beans
• 1 ⁄ 2 lbs / 200 g feta cheese
• 1 handful fresh dill - chopped fine
• 1 whole preserved lemon peel - chopped fine
• 1 whole lemon juice
• 4 T / 48 g olive oil
• 1 t salt and pepper