Italian-style bean salad with mozzarella

Italian-style bean salad with mozzarella

www.nzwomansweeklyfood.co.nz

Italian-flavored bean salad with mozzarella, garlic, and herbs. Quick and healthy—perfect for a light dinner.

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Ingredients

  • Italian dressing
  • 1 clove garlic, crushed
  • 2 tablespoon olive oil
  • 2 tablespoon lemon juice
  • 200 gram green beans, trimmed, halved crossways
  • 2 x 420g cans four-bean mix, rinsed, drained
  • 2 teaspoon finely chopped fresh thyme
  • 2 teaspoon finely chopped fresh oregano
  • 1/3 cup coarsely chopped fresh flat-leaf parsley
  • 100 gram mozzarella cheese, sliced thickly
  • 3/4 cup (110g) drained sun-dried tomatoes, sliced thinly
  • 1 medium brown onion (150g), sliced thinly
  • 1 cup (120g) seeded black olives

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