Spice Up Your Meal with Channa and Chhole: A Chickpea Delight!
Channa and Chhole is a flavorful Indian dish made with tender chickpeas simmered in a rich tomato-based gravy infused with aromatic spices. This vegetarian recipe is hearty, satisfying, and pairs...
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Ingredients
- Salt to taste
- 1 teaspoon cumin seeds
- 2 medium onions, finely chopped
- 1 teaspoon garam masala
- Fresh coriander leaves for garnish
- 1/2 teaspoon turmeric powder
- 1 cup dried chickpeas (soaked overnight)
- 2 tablespoons oil
- 1 teaspoon coriander powder
- 1/2 teaspoon red chili powder (adjust to taste)
- 2 teaspoons gingergarlic paste
- 2 green chilies, slit
- 3 tomatoes, pureed
- 1 teaspoon amchur powder (dried mango powder)
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