Eggplant, Chickpea & Pomegranate Traybake - WellBeing Magazine
Eggplant, chickpea & pomegranate traybake offers heart health benefits and immunity boost. Perfect for a nutritious dinner. #wbrecipe
Ingredients
- 2 large eggplants, cut lengthways into quarters
- 1 tbsp olive oil
- 1 tbsp maple syrup or raw honey
- Sea salt & pepper, to taste
- Pinch chilli flakes
- 1 tin chickpeas, drained & rinsed
- Juice & zest 1 lemon
- 1 small pomegranate
- Handful fresh herbs (mint, coriander or parsley)
- Greek yoghurt, to serve
- Flat bread, to serve (optional)
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