Summer Vegetable Curry with Nigella Seeds - Spice Fusion Exotic Spice Blends & Dukkah

Ingredients

• 1 tbsp coconut oil
• 1 tbsp garlic, crushed
• 1 tbsp ginger, grated
• 2 tbsp Spice Fusion Kashmiri Rub
• 4 cups chopped mixed vegetables (e.g. carrot, beans, red capsicum, mushrooms and zucchini)
• 2 tomatoes, diced
• 1 cup water or vegetable stock
• Salt and cracked pepper
• 1 tsp nigella seeds
• Coriander or parsley leaves