Fast & Spicy Alaska Halibut - Alaska's Finest Seafood

Ingredients

• 1 Tablespoon 1 Tablespoon paprika
• 1-1/2 teaspoons 1-1/2 teaspoons each dried oregano and dried thyme
• 1 teaspoon 1 teaspoon each onion powder and garlic powder
• 1 teaspoon 1 teaspoon each black pepper and salt
• 1/2 teaspoon 1/2 teaspoon cayenne pepper, or to taste
• 4 4 Alaska Halibut steaks or fillets (4 to 6 oz. each), fresh, thawed or
• frozen
• 1-1/2 Tablespoons 1-1/2 Tablespoons butter, melted