Honey Soy Chicken Soba Noodle Bowl Recipe | Simple Home Edit
My Honey Soy Chicken Soba Noodle Bowl is the ultimate midweek dish. Ready in under 15 minutes and perfect for using up any leftover veggies in your fridge.
Ingredients
- 270 g (9 oz) soba noodles
- 1 tbsp whole-egg mayonnaise (see note 1 about dairy-free)
- 1 tbsp apple cider vinegar (or white vinegar)
- 1 tbsp olive oil
- 2 tbsp olive oil
- 1 tbsp freshly minced garlic
- ⅓ cup (80 ml) tamari (or all-purpose soy sauce)
- ⅓ cup (115 g) honey
- ⅓ cup (80 ml) apple cider vinegar (or white vinegar)
- 1 kg (2 lb 3 oz) boneless, skinless chicken thighs (or chicken breast)
- Sesame seeds (optional)
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