Spaghetti with Bison Meatballs | Idaho Preferred

Ingredients

• 2 pounds ground Idaho bison
• 1/2 cup bread crumbs
• 2 eggs
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1 jar spaghetti sauce (24 ounces)
• 1 pound spaghetti