Vegetarian Pot Pie - Kikkoman Home Cooks

Ingredients

• ¼ cup butter
• 1 cup chopped sweet yellow onion
• 1 cup peeled/chopped carrots
• 1 cup chopped celery
• 1 tablespoon fresh thyme leaves
• ½ teaspoon salt
• ½ teaspoon black pepper
• 2 cups peeled/chopped golden potato
• 2 cups sliced white button mushrooms
• ¼ cup all-purpose flour
• 1 cup vegetable broth
• ⅓ cup Kikkoman® Teriyaki Takumi, Green Onion
• 1 cup unsweetened almond milk
• ½ cup frozen peas
• 1 puff pastry sheet, thawed
• 1 egg, beaten