Smoked Haddock and Potato hash - Frozen Fish Direct
Lovely quick and nourishing meal any time of the year.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Ingredients
- 1 pint semi-skimmed milk
- 1 onion halved
- 1 fresh bay leaf
- 8oz undyed smoked Haddock
- 1 garlic clove
- 2 spring onions finely sliced
- 1 sprig thyme
- 1 tbsp olive oil
- 8oz unpeeled new potatoes diced
- 1 oz parmesan cheese grated
- 2 tbsp low fat Greek yoghurt
- freshly ground black pepper
- 2 soft poached eggs
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