Udoli Dolma Recipe - Food'n'Chef
Udoli Dolma is a rich and comforting dish deeply rooted in Armenian and Caucasian culinary traditions. Made by wrapping a fragrant mixture of minced meat, rice, onions, and aromatic spices in tender...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnchef.com.
Ingredients
- 3 lamb ribs
- 20 g dried apricots
- 100 g bulgur
- 200 g cabbage
- 20 g oil
- Parsley, basil, dill
- 10 g tomato paste
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