Marinated Roasted Vegetables Recipe - Food.com

Name: Marinated Roasted Vegetables Recipe - Food.com
Total time: 165 min
Ingredients: 1 1/2 lbs potatoes, medium-sized, peeled and halved; 6 carrots, peeled and cut into thirds; 2 medium onions, peeled and halved; 3 celery ribs, cut into 3-inch lengths; 1/2 cup soy sauce; 2 teaspoons prepared mustard (I like Heinz); 1 teaspoon garlic salt; 2 tablespoons malt vinegar (or balsamic vinegar); 1 teaspoon dried sweet basil leaves; 1 teaspoon chicken bouillon powder, tomato flavored (look in Mexican aisle at grocery); 1 tablespoon honey; 2 tablespoons extra virgin olive oil

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Clean out your vegetable bin and serve a gourmet-quality side dish! This one is really a no-brainer and you'll love the subtle boost in the hearty fl

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Ingredients

1 1/2 lbs potatoes, medium-sized, peeled and halved
6 carrots, peeled and cut into thirds
2 medium onions, peeled and halved
3 celery ribs, cut into 3-inch lengths
1/2 cup soy sauce
2 teaspoons prepared mustard (I like Heinz)
1 teaspoon garlic salt
2 tablespoons malt vinegar (or balsamic vinegar)
1 teaspoon dried sweet basil leaves
1 teaspoon chicken bouillon powder, tomato flavored (look in Mexican aisle at grocery)
1 tablespoon honey
2 tablespoons extra virgin olive oil