Fluffy Pumpkin Cinnamon Streusel Pancakes
These pumpkin pancakes are up there in my favorite pumpkin recipes - so delicious! Plus, they are easy and fast to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fabulesslyfrugal.com.
Cooking tools:
- Pastry cutter
- Griddle
- Cookie scoop
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup all-purpose flour (about 2 ounces)
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 6 tablespoons cold unsalted butter (cut into chunks)
- 3/4 cup all-purpose flour (about 3 ounces)
- 1/2 cup whole wheat flour (about 2 ounces)
- 2 tablespoons brown sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- 1 cup milk
- 1/2 cup canned pure pumpkin puree
- 1 large egg
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla
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