Uzbek pilaf - Recipe | Cookinero

Name: Uzbek pilaf - Recipe | Cookinero
Total time: 150 min
Ingredients: Long grain rice - 250 g; Lamb - 500 g; Carrots - 250 g; Vegetable oil - 50 g; Onions - 150 g; Chili pepper - 15 g; Garlic - 5 g; Cumin / Zira - 18 g; Barberry - 18 g; Coriander - 5 g; Water - 500 g

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How to cook Uzbek pilaf? In the homeland of this dish, they believe that real Uzbek pilaf can only be cooked in a cauldron. Chefs know how to cook the righ...

Keywords

Uzbek style pilaf
Collection of recipes
Does not contain common allergens
Cereal dishes
Rice dishes
Pilaf
Garlic season
Carrot season
Impressive recipe
Second courses
Dinner

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