Uzbek Plov
Plov, also known as pilaf, is a traditional Uzbek dish. It is a hearty meal made with long grain rice, tender pieces of lamb, and a variety of vegetables. This dish is typically served during large...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs lamb
- 2 cups long grain rice
- 4 pcs carrots
- 2 pcs onions
- 4 cloves garlic
- 1 tsp cumin
- 1 tsp coriander
- 2 quarts water
- 2 tbsp salt
- 2 tbsp pepper
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