Fresh Cherry Clafoutis with Vanilla Bean — French Dessert

Ingredients

• 2 1/2 cups fresh sweet cherries, pitted
• 3 large eggs
• 1/2 cup granulated sugar
• 1 vanilla bean, split lengthwise, seeds scraped
• 2/3 cup all-purpose flour
• 1/4 teaspoon fine salt
• 1 cup whole milk
• 1/4 cup heavy cream
• 1 tablespoon unsalted butter, melted and cooled
• Butter for greasing the baking dish
• 1 tablespoon powdered sugar for dusting