Chai-spiced Porridge with Caramelised Apples - Vegan Recipe

Chai-spiced Porridge with Caramelised Apples - Vegan Recipe

www.vegkit.com

Chai-spiced porridge with caramelised apples—vegan, easy, and perfect for brunch or holidays. Serves 2. Enjoy!

View full recipe on www.vegkit.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.vegkit.com.

Share this recipe:

Cooking tools:

  • Pot
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Stove
  • Wooden spoon
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Spoon
  • Blender
  • Cooling rack

Ingredients

  • 1 cup rolled oats
  • 2–3 cups any plant-based milk, such as almond, soy or coconut
  • 1 teaspoon chai spices*
  • Almond butter (or sunflower seed butter), to serve
  • [Toasted Coconut Chips]
  • 1/4 cup coconut chips
  • 1 tablespoon maple syrup
  • Pinch of salt
  • [Caramelised Apple]
  • 1 apple, cored and chopped into 2cm cubes
  • 1 tablespoon coconut sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This