Flavorful orange & rum winter cake

Ingredients

• dried fruit mix: 500 grams (17.64 ounces)
• butter: 200 grams (7.05 ounces)
• flour: 250 grams (8.82 ounces)
• baking powder: 2 grams (0.07 ounces)
• almond flour: 50 grams (1.76 ounces)
• chopped almonds: 100 grams (3.53 ounces)
• egg: 4 pieces (4 large eggs)
• sugar: 150 grams (5.29 ounces)
• vanilla sugar: 10 grams (0.35 ounces)
• cinnamon: 0.66 teaspoon (0.22 teaspoons)
• orange zest: 1 tablespoon (0.5 ounces)
• rum: 100 milliliters (3.4 fluid ounces)