Kanelbulle

Kanelbulle

ivebeen.cooking

Kanelbulle, also known as Swedish cinnamon buns, are sweet rolls flavored with cinnamon and cardamom, perfect for a cozy morning breakfast or afternoon treat.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Dough cutter
  • Pastry brush
  • Cooling rack
  • Kitchen scale
  • Cupcake liner
  • Baking sheet
  • Parchment paper
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Kitchen towel
  • Cutting board

Ingredients

  • 500ml of milk
  • 100g of butter
  • 850g of flour
  • 100g of sugar
  • 1 packet of dry yeast
  • 1 teaspoon of ground cardamom
  • 1/2 teaspoon of salt
  • 100g of butter, softened
  • 2 tablespoons of ground cinnamon
  • 2 teaspoons of vanilla sugar
  • 1 egg, beaten for brushing
  • Pearl sugar (optional)

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