Best Breakfast Casserole Recipe with Hash Browns and Sausage

Best Breakfast Casserole Recipe with Hash Browns and Sausage

myhomemaderecipe.com

Make the best breakfast casserole recipe with hash browns and sausage using eggs, cheddar, and a simple bake-and-rest method. Great for holidays, brunch,…

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Cooking tools:

  • Oven
  • Skillet
  • Baking dish
  • Mixing bowl
  • Whisk
  • Kitchen towel
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Colander
  • Aluminum foil
  • Airtight container
  • Plastic wrap
  • Refrigerator
  • Toaster oven
  • Microwave
  • Paper towel
  • Cooling rack
  • Serving platter
  • Kitchen timer
  • Wooden spoon
  • Grater

Ingredients

  • 1 tablespoon unsalted butter or neutral oil, for greasing the dish
  • 1 lb (450 g) breakfast sausage
  • 1 small yellow onion, diced
  • 1 red bell pepper, diced
  • 1 bag frozen shredded hash browns, 30-32 oz (850-900 g), thawed and squeezed dry
  • 2 cups (225 g) shredded sharp cheddar cheese, divided
  • 10 large eggs
  • 1 1/2 cups (360 ml) whole milk
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 2 green onions, thinly sliced

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