Carrot, zucchini, apple & walnut loaf
Delight in a Carrot, Zucchini, Apple & Walnut Loaf from Sydney Markets. Perfect seasonal produce comes together for a flavorful treat!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sydneymarkets.com.au.
Cooking tools:
- Loaf pan
- Cooling rack
- Sifter
- Grater
- Cake tester
- Oven
- Mixing bowl
- Pitcher
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Bread knife
- Parchment paper
Ingredients
- 2 cups self-raising flour
- 1 tsp bicarbonate of soda
- 1⁄ 4 tsp salt
- 1 tsp ground cinnamon
- 1 cup caster sugar
- 3⁄ 4 cup walnuts, roughly chopped
- 3 eggs, lightly beaten
- 1⁄ 2 cup grape seed, canola or light olive oil
- 1 cup grated carrot
- 1 cup grated zucchini, squeezed to remove juice
- 1⁄ 2 cup grated Granny Smith apple, squeezed to remove juice
- Icing sugar, for dusting
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Zucchini & Walnut Loaf | Baking & Desserts
affordablewholefoods.com.au
Carrot, Zucchini, and Walnut Bread | Recipes | WW USA
weightwatchers.com
How to Make Carrot and Sultana Loaf With Recipe
sydneymarkets.com.au
Carrot & Zucchini Gingerbread Loaf – Adoro Olive Oils & Vinegars
adorooilsandvinegars.ca
Zucchini Carrot Bread
bylena.com
Zucchini Carrot Bread
bylena.com
Zucchini Carrot Bread
slenderkitchen.com
Zucchini, carrot and ricotta loaf
nzwomansweeklyfood.co.nz