Strawberry-Rhubarb Mini Pies

Name: Strawberry-Rhubarb Mini Pies
Ingredients: 2 cups frozen strawberries, thawed, drained, juice reserved; 1 cup sugar; 2 tablespoons cornstarch; 3 cups frozen chopped rhubarb, partially thawed; 1 box (14.1 oz) refrigerated PILLSBURY PIE CRUSTS (2 Count), softened as directed on box

snowythemouse.com

From PILLSBURY Makes 6 servings Treat your family with these strawberry-rhubarb mini pies made using PILLSBURY pie crusts – a delicious dessert. INGREDIENTS 2 c

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Ingredients

2 cups frozen strawberries, thawed, drained, juice reserved
1 cup sugar
2 tablespoons cornstarch
3 cups frozen chopped rhubarb, partially thawed
1 box (14.1 oz) refrigerated PILLSBURY PIE CRUSTS (2 Count), softened as directed on box