Instant Pot Creamy Asparagus Soup Gelson's

Ingredients

• 2 bunches asparagus (roughly 2 lb)
• 1 Tbsp extra-virgin olive oil
• 3 oz prosciutto, for garnish
• 1 Tbsp unsalted butter
• 1 small yellow onion, diced
• 2 medium leeks, white and light green parts only, thinly sliced, soaked, and drained
• ½ tsp Gelson’s crushed red pepper
• Kosher salt, to taste
• 2 medium Yukon Gold potatoes, peeled and diced into 1” cubes
• ¼ cup dry white wine
• 4 cups chicken broth
• ½ cup freshly grated pecorino cheese, plus more for garnish
• 1 Tbsp freshly squeezed lemon juice
• Freshly ground Gelson’s black pepper, to taste
• ½ cup crème fraîche, for garnish
• Gelson’s organic fresh chives, chopped, for garnish
• Gelson’s organic fresh dill fronds, for garnish