Zesty Mediterranean Lemon Chicken with Artichokes & Olives Recipe - Picture Perfect Meals
Succulent Mediterranean lemon chicken with artichokes & olives recipe brims with fresh, zesty flavors. Make this vibrant dish tonight and transport yourself to sun-drenched coastal villages!
Ingredients
- 6 bone-in, skin-on chicken thighs
- 4 boneless, skinless chicken breasts
- 2 tbsps olive oil
- 1 tsp salt
- 0.5 tsp black pepper
- 1 tsp dried oregano
- 1 tsp smoked paprika
- 3 cloves garlic
- 1 small onion
- 1 tsp lemon zest
- 1 tsp Dijon mustard
- 0.5 tsp red pepper flakes
- 0.5 cup white wine
- 1 cup chicken broth
- Juice of 1 lemon
- 1 cup canned or jarred artichoke hearts
- 0.5 cup green or Kalamata olives
- 2 tbsps capers
- Fresh parsley or basil (for garnish)
- Extra lemon slices (for garnish)
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