Zesty Mediterranean Lemon Chicken with Olive-Tapenade Couscous - RecipeBox AI

Ingredients

• 2 tablespoons olive oil
• 3 tablespoons lemon juice (freshly squeezed)
• 1 teaspoon lemon zest (finely grated)
• 2 cloves garlic (minced)
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper (freshly ground)
• 4 pieces chicken breasts (boneless, skinless)
• 1 cup couscous
• 1 1/4 cups chicken broth (low-sodium)
• 1/2 cup kalamata olives (pitted and chopped)
• 2 tablespoons capers (drained)
• 1 tablespoon parsley (chopped)