Recipe: <!-- -->Cherry Clafoutis<!-- --> | Whole Foods Market

Recipe: <!-- -->Cherry Clafoutis<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

A clafoutis tastes like a cross between a pancake and a custard and is easier to make than both. It can be thrown together at the last minute with readily available ingredients. Try with...

View full recipe on www.wholefoodsmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

Share this recipe:

Ingredients

  • 1/4 cup sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon fine sea salt
  • 3 eggs
  • 1 cup low-fat (1%) milk
  • 1 1/2 teaspoons pure vanilla extract
  • 1 pound fresh cherries, pitted and halved, or 1 pound frozen cherries, thawed and thoroughly drained
  • 2 tablespoons powdered sugar
  • Unsalted butter for the pan

More Like This