Baked Falafel - SHARAN
Delicious Baked Falafel made with chickpeas, onions, herbs, and spices. Perfect for snacking or as part of a Mediterranean meal. Try SHARAN's recipe now!
Ingredients
- 2 cups chickpeas (kabuli chane), soaked overnight
- ½ cup finely chopped onion
- 3 cloves garlic, minced
- ½ cup unhulled sesame seeds
- 1½ cups finely chopped fresh coriander leaves and mint leaves (parsley is optional)
- 1 green chilli
- ¾ tsp unrefined salt
- 2 tsp cumin (jeera) powder
- 2 tsp coriander (dhania) powder
- ¼ tsp black pepper (kali mirch) powder
- ½ tsp cayenne pepper or red chilli powder
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