Grilled flank steak with chimichurri sauce recipe – Recipe

Ingredients

• Steak: 1½ pounds flank
• Salt: 1 pinch plus 1 tsp
• Black Pepper: 1 pinch plus ¼ tsp ground
• Vegetable Oil: 2 tsp
• Parsley: 2 cups packed
• Garlic: 4
• Scallion: 1
• Apple Cider Vinegar: ¼ cup
• Red Wine Vinegar: ¼ cup
• Paprika: ½ tsp ground
• Red Chillies: 1 large pinch
• Olive Oil: ¼ cup
• Tomatoes: Grilled cherry