Teriyaki Mushroom and Bell Pepper Stir-Fry
These family-friendly bowls got great reviews when featured in 2017. Meatballs and teriyaki sauce are always favorites among our community members, so we love t
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Cooking tools:
- Wok
- Microplane
- Saucepan
- Stove
- Microwave
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spatula
- Serving bowl
Ingredients
- 2 cloves Garlic, chopped
- 2 tsp Ginger, fresh, grated
- 3 Tbsp Brown sugar
- 3 Tbsp Soy sauce, low-sodium
- 1/2 cup + 1 Tbsp Water
- 1 Tbsp Vinegar, rice
- 2 tsp Cornstarch
- 2 tsp Oil, toasted sesame
- 12 oz Broccolini, chopped into bite-sized pieces
- 2 Bell peppers, any color, cubed
- 8 oz Mushrooms, shiitake, sliced (sub any brown)
- 2 stalks Green onions, sliced, green and white parts separate
- 1 Tbsp Oil, cooking
- 3/4 cup Quinoa, uncooked
- 3/4 cup Stock, any type
- 3/4 cup Coconut milk, light
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