One Pan Chicken & Balsamic Caramelised Onion Parmi
One Pan Chicken & Balsamic Caramelised Onion Parmi Ingredients Method Place the chicken into a shallow dish and marinate with 2 tbsp of olive oil, the garlic,
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Cooking tools:
- Dish
- Chef's knife
- Cutting board
- Heavy-based saucepan
- Stove
- Spoon
- Wooden spoon
- Measuring spoon
- Baking dish
- Oven
Ingredients
- 4 skinless boneless chicken breasts
- 2 cloves garlic, crushed
- ½ tbsp dried oregano
- Pinch dried chili flakes
- 4 tbsp olive oil
- Flakey salt, freshly ground black pepper
- 4 medium brown onions
- 2 tbsp balsamic vinegar
- 2 punnets cherry tomatoes, cut in half
- 1 cup mozzarella
- Basil leaves, to serve
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