edible garden party
what’s delicious, dippable, and picture-perfectly irresistible? we’re giving a fun nod to the traditional charcuterie board with this upscale take on party-worthy dip. share your love of fresh...
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Ingredients
- 2 cups olive tapanade
- 1 slice of pumpernickel bread, crumbled
- 6 leaves organicgirlⓇ little gems lettuce
- 6 radishes
- 6 baby corn, canned or steamed
- 6 broccoli florets
- 6 cherry tomatoes on the vine
- 6 rainbow mini carrots, blanched
- mini basil leaves
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