Baked Ham and Egg Crepes | Heinen's Grocery Store

Ingredients

• 2 Melissa’s premade crepe shells (in the Produce Department)
• 1 Tbsp. Heinen’s butter, melted
• ½ packed cup Heinen’s baby spinach
• ½ tsp. Heinen’s garlic powder
• ½ cup shredded gruyere cheese, plus more for topping
• 4 slices Two Brothers CARE Certified uncured maple honey ham
• 2 Heinen’s cage free eggs
• 6 oz. cherry tomatoes on the vine
• 2 Tbsp. Vigeo gardens microgreens
• Pinch of Heinen’s crushed red pepper flakes
• Sea salt
• Black pepper