Perfectly Crispy Tuna Fishcakes
These tuna fishcakes are the perfect delicious solution whenever you're in the mood for something fishy but not in the mood for effort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 3 170 g cans Light meat Tuna shredded in brine
- 3 slices of bread, crumbled
- 1 egg
- salt and pepper to taste or...
- 1 tsp lemon & black pepper
- ¼ cup sweet chili sauce (optional)
- 1 grated onion
- ¼ cup chopped parsley
- flour for dusting
- oil for shallow frying
- juice of one lemon
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