Baked Breast of Chicken & Roasted Mediterranean Vegetables | Booths Supermarket

Ingredients

• 4 skinned chicken breasts
• 1 aubergine
• 1 red onion
• 1 red pepper (for the best results use punter peppers)
• 1 green pepper
• 3 courgettes
• 1tsp chopped garlic, alternatively EPC Very Lazy Garlic
• 1 packet Bay Tree aubergine, tomato and smoked garlic sauce
• Booths extra virgin olive oil
• Plain flour
• Salt and freshly ground pepper
• Flat leaf parsley