Bistecca alla Fiorentina Recipe for Alfa Ovens | Alfa Ovens UK
Master the Tuscan classic Bistecca alla Fiorentina with your Alfa oven. Juicy, herby, and perfect for sharing and cooked to perfection.
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Ingredients
- 1.5kg bistecca alla Fiorentina, or porterhouse steak
- 2 sprigs of rosemary
- A bunch of oregano
- A bunch of sage
- 500g butter
- Fine sea salt
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