Goong Sarong (Deep-Fried Shrimp Wrapped in Vermicelli Noodles) Recipe | SideChef
Super crispy fried vermicelli noodles wrapped around large, juicy shrimp. These Thai-style Deep-Fried Shrimp Wrapped in Vermicelli Noodles (Goong Sarong) make for an irresistible yet simple appetizer...
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Appetizers
- Dairy-Free
- Stove
- Sugar-Free
- Weeknight Dinners
- Finger Food
- Intermediate
- Low Salt
- Egg-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pasta & Noodles
- Fish & Seafood
- Dinner
Ingredients
- 100 gram Vermicelli Noodles
- 10 Jumbo Shrimp
- 1 tablespoon Sesame Oil
- 1 teaspoon Salt
- 1 teaspoon Chicken Stock Granules
- 1 dash Ground White Pepper
- as needed Cooking Oil
- to taste Sweet Chili Sauce
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