BÁNH CHƯNG recipe- Traditional Vietnamese New Year cake recipes

BÁNH CHƯNG recipe- Traditional Vietnamese New Year cake recipes

huecookingclass.com

BÁNH CHƯNG is a traditional Vietnamese New Year cake with a square shape wrapped in “Dong” leaf. Bánh Chưng is made from sticky rice, mung bean, pork belly and

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Ingredients

  • Sticky rice
  • Pork belly
  • Mung bean
  • Sliced sharllot or onion
  • String(4 string for 1 cake)
  • salt, pepper, oil
  • Dong leaf(4 leaves for 1 cake)

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